Vol 6, No 1 (2018)

					View Vol 6, No 1 (2018)
Published: 2018-03-30


  • The Need to Regulate the Term “Natural” in Food Labeling

    DOI: https://doi.org/10.21423/JRS-V06N01PI

Letter to the Editor

Scientific Articles

  • Evaluation of Whole Genome Sequencing and an Insertion Site Characterization Method for Molecular Characterization of GM Maize

    Rebecca Cade, Kristina Burgin, Kelly Schilling, Tae-Jin Lee, Peter Ngam, Nico Devitt, Diego Fajardo
    DOI: https://doi.org/10.21423/JRS-V06N01P001
  • Knowledge and Perceptions of FDA Tobacco Regulation among U.S. Adults in 2015

    Jessica Yingst, Susan Veldheer, Jonathan Foulds
    DOI: https://doi.org/10.21423/JRS-V06N01P015