A new journal for the emerging field of Regulatory Science

Authors

  • IJRS Editors Department of Soil & Crop Sciences, Texas A&M Univeristy Office of the Texas State Chemist, Texas A&M System

DOI:

https://doi.org/10.21423/JRS.REGSCI.116

Keywords:

regulatory, science, FDA, international, risk management

Abstract

The growing popularity of the term “Regulatory Science” and accompanying effort to advance this discipline among regulators and academicians necessitates an accompanying scientific journal, accessible to all and free to authors and readers alike. Toward this end, the International Journal of Regulatory Science (IJRS) editors endeavor to elevate the discourse involving the application of science to the regulatory process. We hope this journal will provide momentum to this emerging discipline, appropriately named regulatory science, and provide a written forum to help define this field.

Author Biography

IJRS Editors, Department of Soil & Crop Sciences, Texas A&M Univeristy Office of the Texas State Chemist, Texas A&M System

Tim Herrman serves as State Chemist and Director of the Office of the Texas State Chemist, professor in the Department of Soil and Crop Sciences, and member of the Toxicology Interdisciplinary faculty at Texas A&M University. He directs the regulation of the Texas feed and fertilizer industry that manufactures and distributes 20 million tons of product worth $10 billion by 5000+ facilities and guarantors located in Texas, the United States (U.S.), and abroad. Dr. Herrman leads the graduate program “Regulatory Science in Food Systems” in collaboration with faculty from the departments of Agricultural Economics, Veterinary Pathobiology, and Veterinary Physiology and Pharmacology. He is the author or co-author of 170+ scientific publications and principle investigator of $7.2 million in competitive grants and contracts. Tim completed a B.S. in Agronomy from Washington State University and a M.S. and Ph.D. from the University of Idaho in Plant Pathology and Plant Science, respectively. He served as the Fremont County, Idaho Extension agent for two years and coordinated barley and potato procurement operations for Anheuser-Busch Inc. in the Western US for five years between his M.S. and Ph.D. As a faculty member at Kansas State University for 12 years, Dr. Herrman led the Extension program in the Department of Grain Science and chaired the graduate faculty, prior to joining Texas A&M in 2004. A recipient of numerous state and national awards, Tim authored the multi-state research plan “Managing Karnal bunt of wheat,” led the Association of American Feed Control Officials’ creation of a model HACCP standard, and chaired the American Feed Industry Association’s Quality Council. Tim assists the U.S. Codex office to train delegates and create global food standards, collaborates with FAO in agricultural development activities, consults for U.S. grain and soybean trade organizations in Latin American, Africa, Asia, and Europe, and coordinates a project to align U.S., Latin American and Caribbean countries’ recall practices.
Journal of Regulatory Science

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Published

2013-11-27

Issue

Vol. 1 No. 1 (2013)

Section

Editorials

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