Utility of Weight-of-Evidence Components in Risk Assessment: Example of Digestion Results in the Allergenicity Assessment of Newly Expressed Proteins in Genetically Engineered Crops. Journal of Regulatory Science, [S. l.], v. 9, n. 2, p. 1–3, 2021. DOI: 10.21423/JRS-V09I2ROD. Disponível em: https://regsci-ojs-tamu.tdl.org/regsci/article/view/151.. Acesso em: 7 sep. 2024.